Chia seed porridge with jam and fresh strawberries

Easy and healthy breakfast. Perfect for the busy morning or during the day as a snack.

METHOD

It’s a piece of cake!

  • Antal personer Serves 2
  • Tilberedningstid 13 min.
  • Bagetid
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Mix chia seeds, vanilla sugar and honey in a bowl. Add almond milk and mix thoroughly.

Put the porridge in the fridge for a minimum of 10 min., and preferably overnight so that it’s ready for breakfast.

Serve with rhubarb-strawberry jam and sliced strawberries.

INGREDIENTS

What you need

CHIA SEED PORRIDGE:
3 dl almond milk
4 tablespoons chia seeds
½ teaspoon vanilla sugar
1 teaspoon honey

TILBEHØR:
Fynbo organic and Fairtrade strawberry-rhubarb jam
Fresh strawberries

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